Description
At the Pineapple Link, the team selectively picks pineapples from Moffat family farm located in the Glasshouse Mountains, South East Queensland on the Sunshine Coast.
The fruit is dehydrated the same day and the next day the finished product package. Best quality fruit is used, and allows for Pineapple Link products to be of the highest standard for freshness and flavour.
The Sub-tropical climate of South East Queensland creates perfect conditions for producing sweet juicy pineapples.
Are these natural dried pineapple food safe?
Yes! The family’s Allandale Pines supplier is internationally recognised Hazard Analysis Critical Control Point (HACCP) food safety certification for the growing, harvesting, packing and dispatch of fresh fruit.
Also, the Pineapple Link has HACCP food safety certification for the procurement, receival, dehydration, packing and storage of various fruits. HACCP food safety is audited annually to ensure a food safety system is maintained. Plus, they hold national certification in the use of hygienic practices for food safety and handling.
Have these natural dried pineapple been tested?
Yes! The Pineapple Link conducts tests for nutritional value and microbiological results; they all meet the Food Safety Standards.
Our dried pineapple:
- a vegan product,
- contains no added sugar,
- no preservatives and
- no artificial colours or flavours
If you love or feel like chocolate …. make sure you try the dried pineapple coated in 73% cacao dark chocolate. It is gluten free and absolutely delicious!
Product Storage
It is recommended the products be stored in a cool and dark place. We recommend to consume prior to ‘best before’ date, assuming they last that long in your pantry!
